The White Chocolate Mocha is a luxurious indulgence that captivates coffee enthusiasts with its creamy sweetness and rich flavor. Crafted with a blend of espresso, steamed milk, and smooth white chocolate sauce, this decadent beverage offers a delightful balance of richness and sweetness. Each sip is a velvety-smooth experience, with the creamy white chocolate complementing the boldness of the espresso and the creaminess of the milk. Topped with a dollop of whipped cream and a drizzle of white chocolate sauce, the White Chocolate Mocha is a beloved choice for those seeking a deliciously indulgent treat that satisfies both the coffee cravings and the sweet tooth.
– 2 shots of our Bittersweet Ember Roast (dark roast) espresso.
– Milk (preferred percentage or oat milk as an alternative)
– Water
– White granulated sugar
– White chocolate chips
– Whipped cream (optional)
– White chocolate shavings (optional)
Directions:
1) Heat up and froth the milk or milk alternative.
2) In a double boiler, melt the chocolate chips while mixing with milk.
3) Brew 2 shots of Bittersweet Ember Roast (dark roast) espresso.
4) In your favorite coffee mug; pour the espresso and then the chocolate / milk mixture.
5) Top with optional whipped cream and white chocolate shavings.